Előételek - Starters
1,VI
Goose liver pâté (lavender and sour cherry chutney, bread with wild garlic)
1, 3, 6, 7, 10, V
Caesar salad (romaine lettuce, garlic croutons, Caesar dressing)
1, 3, 6, 7, 10
Ceasar salad (with chicken breast strips)
1, 2, 3, 6, 7, 10
Caesar salad (with shrimps)
7, I, V
Grill Camembert (rhubarb and pear purée, spring salad)
Főételek - Main courses
1, 3, 7
Our Chicken Paprikash (homemade potato dumpling, cucumber salad)
1, 7
Confit of duck leg (mashed sweet potatoes with spring onions, baby romaine lettuce)
7, I
Fragrant, grilled baby chicken (green pea velouté risotto, vegetable stripes)
4, 7
Salmon steak (grilled vegetables from the garden)
1, 3, 4, 7
Grilled pike pearch (rice ball with parmesan, creamed spinach)
1, 3, 6, 7
BBQ ribs (vegetable pancakes with wild garlic, pickled Swiss chard)
1, 7
Sirloin steak (mushroom ragout, pak choi, homemade fried potato wedges)
7, I
Sous vide leg of lamb (marinated baked peppers, chickpea ragout)
Comfort food
1, 3, 7, 10
Astoria Schnitzel (pork tenderloin, French fries, coleslaw)
1, 2, 3, 8, 10, 11, I
Corn-breaded shrimp (mixed salad with walnut, grissini with sesame seeds)
1, 3, 5, 7, 8, V
Tagliatelle (green asparagus with gorgonzola, roasted pistachios)
Street food & sandwiches
1, 3, 7
Danubius Burger (100% beef, cheddar cheese, burger sauce, spiral potatoes)
1, 3, 7, 10
Club sandwich (grilled pullet breast, bacon, fried egg,remoulade sauce, spiral potatoes)
Levesek - Soups
1, 3, 7, 9
Meat soup with vegetables and vermicelli (vegetables, pullet dumplings, grits dumplings)
1, 3, 9
Traditional Goulash Soup (small dumplings)
1, 7, V
Carrot cream soup with citrus (wonton ravioli with cheese and asparagus)
Chef’s daily soup (seasonal offer, changes every day)
Desszertek - Desserts
1, 3, 7
Orange chocolate cake
1, 3, 7
Cottage cheese cake Rákóczi Art
3, 7, I
Astoria dessert
I, III, VI
Coconut milk chia pudding with fruit pulp
1, 3, 7, 8
Eszterházy cake
1, 3, 5, 7
Dobos cake
1, 3, VI
Pear and chocolate pie
1, 3, 5, 7, 8
Mascarpone nutella cake

Az árakhoz 12% felszolgálási díjat számítunk fel.
Medgyes Erika
Éttermi igazgató
Lakatos Tímea
Vezető konyhafőnök
Első osztály
First class